honey
A sweet substance that is exclusively produced by honey bees using nectar from flowers. It is widely used for sweetening foods, for flavoring, and for medicinal properties.
Honey is one of the few foods in the world that in its raw state will never spoil if properly stored, this is due to honey's low water content, high acidity, and it containing small amounts hydrogen peroxide.
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一种甜的物质，由蜂蜜蜜蜂专门生产，使用花朵的花蜜。它被广泛用于甜食，调味和药用特性。
蜂蜜是世界上为数不多的食物之一，如果储存正确，它将永远不会破坏，这是由于蜂蜜的水含量低，高酸度，并且含有少量的过氧化氢。
蜂蜜是世界上为数不多的食物之一，如果储存正确，它将永远不会破坏，这是由于蜂蜜的水含量低，高酸度，并且含有少量的过氧化氢。